Bio-diversity

Promoting participatory n Gesti development of agroforestry systems as agroecol alternative logic of production n which contribute to the food sovereignty , sustainable use and conservation of biodiversity in n community of Gavil n ind gena , Amazonas state . A trav s of : Strengthen individual and collective capacities of techniques t Piaroa community Gavil n, a trav s a comprehensive Training Programme inclusive (workshops , courses, and field ) , aimed at sustainable management of forests n implementation- side with agroforestry production models ; Companion ar ind nous families during different stages MANAGERIAL n for the establishment of agroforestry plots ( purchase of seeds , nurseries , planting , maintenance and harvesting of some annual ) as an alternative for sustainable management of secondary forests , n in situ conservation of crops, and . n food production at the local level; and analyze the spatial variations of the different social components , cal and ecological agron monkeys integrating agroforestry as a sustainable production model. The an analysis be performed on the basis of information obtained during data ny the execution of the project, according to the operational indicators proposed evaluation will

Venezuela