Bio-diversity

The execution of the project comply with the pol ticas, standards and regulations of the rea management integrated (IMNA) El Palmar National leveraging sustainable end mica of the rea the mountain coconut palm (Parajubaea tollaryi), to transform the (coconut) fruit cookie n. It is established in the project to build a collection for the transformation Center (coconut) fruit n Palm or mountain coconut cookies using as main raw material and allowed us to obtain added value, so that is to diversify and boost the activity of the small you producers, increasing their income and as improving the quality of life of the beneficiaries. The infrastructure proposed for the product manufactured, comply with regulations, standards and technical imposed by SENASAG, as itself to complying with the law of the environment 1333, is effort a competitive product that allow eating a food of high nutritional value for its high content of prote na and pleasing palatability to the inhabitants of the area and other consumers, which n may incorporate into their diet. The product established Government Aut nomo from the municipality of Presto, for the incursi n in school breakfast of educational units and if it is possible to reach other markets, local and national. Ind the original culture genas families live legally in the protected area "Yampara, who n preserved pre-Columbian customs, its uses were respected and ancestral customs as to strengthen its organization n natural." Transacted before the Gobernaci the people have to jur Chuquisaca n dica for creation the Asociaci n n collectors and transformers of the mountain coconut, which n may diversify their activities and avoid the migration temporary and definitive of the beneficiaries. Communities that are within the protected area (IMNA), with respect to the undertaking of this project, n framed inside actions be governing a rea of these characteristics, what will cause not ning n negative effect to the ecosystem of the characteristics of this protected area, focused on the community of El Palmar. General objective: Contribute to the rea management integrated (IMNA) El Palmar national development, respecting rules and regulations of protected areas for the conservation n and sustainable use in the utilization and transformation of the fruits of the Palm or mountain coconut n (Parajubaea torallyi), to get the added value of the product, by implementing n of a Center for the collection and processing of coconut cookies.

Bolivia