Bio-diversity

The purpose of this project is the technical support to the producers of Tongo to am improve their village karit productions. This improvement am first is technical and focusing on sustainable management of l tree, butter, as well as its transformation products. It then extends the marketing of butter and its s riv d. The axes of project interventions therefore concern:-products of the nuts until article finished transform by am extraction yield improvement, the quality of the butter and the products transformation s riv d known; -L technological innovation that provides term, trained in all relief work by women; -Groups, by the exchange of knowledge of the Organization of the workshops and miscellaneous transfers; -Strengthening base of establishment of a pini re p village entechniques.

Cameroon