Bio-diversity

This project consists of a proposal to restore n of a sector of the native forest with an achivement of producci n artisan jams, jellies and preserves. Aims to generate and demonstrate that it is possible to reconcile development and conservation n, through small investments as and plans b classics of management and management n. So you build a small or nursery for the compilation n of native trees and plants and fruit ctonos and traditional yerba mate aut n output. Occur jellies, jams and fruit preserves. They form a small or seed bank, collected in the area. You build small n you ponds for irrigation n and complemented with solar water pump water reserve. You are also foreseen activities of sensibilizaci n and n training aimed at the team, settlers aleda you and neighbors of the departmental capital.

Uruguay